If salted Olivier?
Reading time - 3 minutes.
Olivier is usually prepared for a festive table, and therefore it is doubly offensive if the salad is too salty. The reasons may vary. For example, the salt of a grinding unusual for the hostess is too fine or, conversely, coarse. An inexperienced assistant in the kitchen, or the inexperience of the hostess herself ...
Every time you prepare a salad, it should be borne in mind that certain ingredients already contain salt.... Peas, boiled sausage, mayonnaise, cucumbers - all together saturate Olivier with a certain amount of food additives.
You can save over-salted salad with additional slicing. Boiled potatoes and carrot, cucumbers, eggs, chicken breast or sausage, depending on the Olivier's recipe - any of these components will be appropriate in Olivier and will help compensate for the excess salt.
Last update Author / Editor - Lydia Ivanova
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